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Indian grilled masala fish recipe || grilled fish recipe

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Recipe Information

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Video-Specific Recipe

Grilled Masala Fish

Cultural Context

Grilled Masala Fish is a popular dish in coastal regions of India, where fresh fish is abundant. The use of spices reflects the rich culinary heritage of Indian cuisine.

IndianINmain
45 min
medium
4 servings
Servings4
Fish pieces : 6 to 8
Chilli powder : 1 and 1/4 tea spoons
Turmeric powder : 1/2 tea spoon
Coriander powder : 1 and 1/2 tea spoons
Ginger garlic paste : 1 table spoon
Salt to taste
Lemon juice : 2 table spoons
Garam masala : 1 tea spoon
Chopped coriander leaves : 2 table spoons
1

Marinate the fish pieces with chilli powder, turmeric powder, coriander powder, ginger garlic paste, salt, lemon juice, and garam masala.

2

Let the fish marinate for a while.

3

Grill the marinated fish until cooked through.

4

Garnish with chopped coriander leaves before serving.

Spice Level:

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