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Fluffy and Delicious: Your Go-To Classic Waffle Recipe

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Recipe Information

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Video-Specific Recipe

Waffles

Cultural Context

Waffles have a rich history that dates back to the Middle Ages in Europe, with variations found in many countries. In Italy, waffles are often enjoyed as a sweet treat, sometimes filled with cream or fruit. Today, they are popular worldwide, with numerous adaptations and toppings that cater to local tastes.

ITITbreakfast
4 servings
Servings4
2 cups all-purpose flour
1 tablespoon baking powder
2 tablespoons white granulated sugar
2 large eggs
1 ½ cups warm milk
½ cup butter, melted
1 teaspoon vanilla extract
½ tsp cinnamon powder
1

Beat eggs with the help of an electric mixer in a bowl; Add sugar, stir in milk, vanilla extract and butter.

2

Mix flour, baking powder, and cinnamon powder together in a separate bowl. Preheat waffle iron to desired temperature.

3

Add dry mixture into wet mixture; beat or whisk until blended.

4

Ladle batter into a preheated waffle iron. Cook waffles until golden and crisp. Serve hot and Enjoy.

Equipment Needed

waffle iron

Allergens

milkeggswheat
Local Name: Waffle

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