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How To Make Waffles

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Recipe Information

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Video-Specific Recipe

Waffles

Cultural Context

Waffles have a rich history that dates back to the Middle Ages in Europe, with variations found in many countries. In Italy, waffles are often enjoyed as a sweet treat, sometimes filled with cream or fruit. Today, they are popular worldwide, with numerous adaptations and toppings that cater to local tastes.

ITITbreakfast
4 servings
Servings4
2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
2 whole eggs
1/2 cup oil
1 cup whole milk
splash of vanilla extract
nonstick spray
powdered sugar
fresh raspberries
whipped cream
caramel sauce
syrup
1

Mix together dry ingredients: baking powder, salt, and flour.

2

In a separate bowl, mix together wet ingredients: whole eggs, oil, and whole milk, adding milk half at a time.

3

Add a splash of vanilla extract to the wet ingredients.

4

Combine wet and dry ingredients until well incorporated.

5

Let the waffle mix set for 20 to 30 minutes.

6

Preheat the waffle maker and spray with nonstick spray.

7

Pour waffle mix into the waffle maker and close the lid.

8

Wait about a minute before checking the waffle.

9

Once golden-brown, remove the waffle using tongs or a fork.

10

Garnish the waffle with powdered sugar, fresh raspberries, whipped cream, caramel sauce, and syrup.

Equipment Needed

waffle maker

Allergens

milkeggswheat
Local Name: Waffle

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