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How to Make Waffles from Scratch - Easy Homemade Waffles Recipe

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Recipe Information

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Video-Specific Recipe

Waffles

Cultural Context

Waffles have a rich history that dates back to the Middle Ages in Europe, with variations found in many countries. In Italy, waffles are often enjoyed as a sweet treat, sometimes filled with cream or fruit. Today, they are popular worldwide, with numerous adaptations and toppings that cater to local tastes.

ITITbreakfast
4 servings
Servings4
1 egg
125 ml (4.2 oz) of whole milk
50 g (1.7 oz) of sugar
1 1/2 teaspoon of active dry yeast
1 teaspoon of vanilla extract
125 g (4.4 oz) of wheat flour
50 g (1.7 oz) of melted butter
1/4 teaspoon of salt
Maple syrup, for garnish (optional)
1

Combine the wheat flour, sugar, active dry yeast, and salt in a bowl.

2

In another bowl, whisk together the egg, milk, melted butter, and vanilla extract.

3

Pour the wet ingredients into the dry ingredients and mix until just combined.

4

Preheat the waffle iron and pour the batter into it, cooking until golden brown.

Equipment Needed

waffle iron

Allergens

milkeggswheat
Local Name: Waffle

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