Learn to Make Waffles with #MakeforMum

Combine flour, eggs, vegetable oil, milk, baking powder, and salt in a bowl.

Stir the ingredients in the bowl until mixed.

Close the lid of the waffle maker carefully to avoid overflow.

Wait until the light on the waffle maker comes back on to indicate it's ready.

Check the waffle after a while; if it's too hard, it might be overcooked.

Remove the waffle from the maker and cut off any overcooked edges if necessary.

Serve the waffle with toppings such as milk chocolate spread, syrup, or strawberries.

Sprinkle Silver Spoon British icing sugar on top before serving.

Equipment Needed

Dietary

Allergens