Gulab Jamun Recette En Creole (Mauritian Condensed Milk Gulab Jamun)

milk powder

🥗Healthier: coconut flour

💰Cheaper: dry milk

Coconut flour offers a lower-calorie option.

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil provides a similar flavor with less saturated fat.

rose water

🥗Healthier: orange blossom water

💰Cheaper: vanilla extract

Orange blossom water gives a floral note without the cost.

saffron

🥗Healthier: turmeric

💰Cheaper: yellow food coloring

Turmeric adds color at a fraction of the cost.

Combine 380 grams of condensed milk with 3 tablespoons of all-purpose flour.

Mix until a dough forms, ensuring there are no cracks.

Shape the dough into small balls.

Heat 1 cup of oil in a deep pan until hot.

Fry the balls in the hot oil until golden brown.

Remove the fried balls and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens