Sumni Sumni / Sururu ( Meat Skewers)

goat meat

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and more accessible, while pork is often less expensive.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories, while regular milk is usually cheaper.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley can provide a similar flavor profile and is often less expensive.

black pepper

🥗Healthier: white pepper

💰Cheaper: paprika

White pepper can be a milder alternative, and paprika is often cheaper.

Marinate meat with ginger garlic paste, salt, and red chili powder for a minimum of 1 hour.

Soak bamboo skewers in water and place them in the freezer to get cold.

Skewer the marinated meat onto the bamboo sticks.

Barbecue the skewers on medium-high heat, rotating them to cook evenly on all sides.

Cook until the meat shrinks in size and does not stick together, ensuring it remains soft and hot.

Cooking Techniques

Equipment Needed

Spice Level: