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How to make pork siomai / Simple Siomai recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Pork Siomai

ChineseCNappetizer
30 min
medium
4 servings
Servings4
500g minced pork
1 egg
1 onion chopped
5 cloves garlic chopped
1 tbsp oyster sauce
2 tsp soy sauce
1 tsp salt
1 tsp sugar
1 tbsp sesame oil
1 tsp ground black pepper
1

In a bowl, combine minced pork, egg, chopped onion, chopped garlic, oyster sauce, soy sauce, salt, sugar, sesame oil, and ground black pepper.

2

Mix all the ingredients thoroughly until well combined.

3

Scoop a portion of the mixture and wrap it in siomai wrappers.

4

Steam the wrapped siomai for about 20-25 minutes until cooked.

Equipment Needed

steamer

Spice Level:

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