Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Moksie Metie (Surinaamse rode ovenkip):

Login to Save
15K views
Sandhia's Recepten
Sandhia's Recepten
4 recipes on Enhanced Recipes
Follow Sandhia's Recepten to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Moksie Metie

Cultural Context

Moksie Metie is a traditional Surinamese dish that reflects the country's rich cultural heritage, blending influences from Indigenous, African, Asian, and European cuisines. This dish is often enjoyed during family gatherings and celebrations, showcasing the use of fresh fish and local ingredients. Today, it remains a popular choice in Suriname and among the diaspora, celebrated for its comforting flavors and communal spirit.

SurinameseSRmain
45 min
medium
4 servings
Servings4
4 teentjes knoflook
2 el rijstazijn
2 el rum
4 kippenbouten
1 pot (360 ml) van Faja Lobi Moksie Metie Trafasie of Faja Lobi Moksie Speciaal Trafasie of Faja Lobi Losie Foroe Trafasie of Faja Lobi Roast Red Pork

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk + coconut extract

Light coconut milk reduces calories while maintaining flavor.

fish

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu is a plant-based alternative, while canned tuna is more affordable.

1

Knoflook (geperst), rijstazijn en rum toevoegen aan Moksie Metie Trafasie (marinade) en goed mengen.

2

Doe de kippenbouten in een ovenschaal, schenk de marinade erover, verdeel de marinade met een kwast over het vlees.

3

Marineer het vlees hiermee 2-3 uur of een nacht van tevoren.

4

Rooster het vlees 25-30 minuten in de oven op 200 graden gaar; snijd het vlees in reepjes.

Cooking Techniques

sautéingsteamingboiling

Equipment Needed

ovenschaal

Spice Level:

🌶️🌶️🌶️

Allergens

fishmilk

Also Known As

Moksi MetiMoksie Meti

Other Takes on Fish

(24 videos)

Similar Surinamese Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)