Roze Bakabana Recept Surinaamse Gebakken Banaan | Pink Deep Fried Banana Recipe Surinamese

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with fewer calories.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lighter, while water reduces cost.

Peel the bananas and cut them into 4 slices each.

In a bowl, combine 250 grams of flour, 60 grams of sugar, and 10 grams of salt.

Add 500 milliliters of water to the dry ingredients and mix until smooth.

Add pink food coloring to the batter and mix well.

Heat oil in a deep pan until hot.

Dip each banana slice into the batter, ensuring it's fully coated.

Carefully place the battered banana slices into the hot oil.

Fry until golden brown and crispy, about 2-3 minutes per side.

Remove the fried bananas and drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens