CHOCOLATE TRUFFLES BALLS 4 INGREDIENTS/ BRIGADEIRO RECIPE BRAZILIAN FUDGE BALLS

In a saucepan, combine 1 can of condensed milk, 2 tablespoons of cocoa powder, and 1 tablespoon of butter.

Cook the mixture over medium heat, stirring constantly until it thickens and starts to pull away from the sides of the pan.

Once thickened, remove from heat and let it cool slightly.

Grease your hands with butter to prevent sticking.

Take small amounts of the mixture and roll them into balls.

Roll the balls in chocolate sprinkles to coat them evenly.

Place the finished brigadeiros on a plate and let them set.

Equipment Needed

Dietary

Allergens