Don’t Waste It! Bake Your Leftovers into a Delicious, Savory Loaf

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork can be less expensive.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is dairy-free and adds a cheesy flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a high smoke point and is healthier.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber and are often cheaper.

Knead the dough using warm milk, sugar, dry active yeast, bread flour, salt, and eggs until smooth.

Let the dough rise until doubled in size.

Prepare the filling by mixing chorizo, sausage, bacon, caramelized onion, and pine nuts.

Roll out the dough and layer the filling inside.

Shape the dough into a loaf and place it in a baking dish.

Let it rise again before brushing with egg wash.

Bake the loaf until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens