Sous Vide TAMALES - Brazilian Style Sweet Tamales aka PAMONHA
Recipe Information
Pamonha de Colher
Cultural Context
Pamonha de Colher is a traditional Brazilian dish originating from the countryside, made primarily from corn. It is often enjoyed during festivals and family gatherings, serving as a sweet treat that showcases the rich agricultural heritage of Brazil. This dish has evolved over time, with variations including different fillings and toppings, making it a beloved comfort food across the nation.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
milk
🥗Healthier: almond milk
💰Cheaper: water + cornstarch
Almond milk is lower in calories, while water + cornstarch mimics texture.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil adds flavor and is dairy-free.
cheese
🥗Healthier: nutritional yeast
💰Cheaper: cream cheese
Nutritional yeast provides a cheesy flavor without dairy.
Combine corn, oil, sugar, and cheese in a food processor.
Blend until smooth.
Pour mixture into mason jars or a baking dish.
Sprinkle cinnamon on top before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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