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Tuscan Butter Salmon Recipe In Miniature Kitchen - ASMR Cooking Mini Food

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Recipe Information

Recipe Available
Video-Specific Recipe

Tuscan Butter Salmon

Cultural Context

Tuscan cuisine is known for its simplicity and use of fresh, high-quality ingredients, often featuring seafood and rich sauces.

ItalianITmain
30 min
medium
4 servings
Servings4
4 salmon fillets (6 oz each)
1 cup cherry tomatoes, halved
1/4 cup chopped coriander
Fresh basil for garnish
Salt to taste
Pepper to taste
1/4 cup unsalted butter
1/2 cup heavy cream
4 cloves garlic, minced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Season the salmon fillets with salt and pepper.

2

In a pan, melt butter and sauté minced garlic until fragrant.

3

Add the salmon fillets to the pan and cook until crispy on the outside and tender inside.

4

Stir in heavy cream and add chopped tomatoes, coriander, and basil to the pan.

5

Simmer until the sauce thickens and the salmon is cooked through.

Equipment Needed

Oven-safe skilletSpatulaMeasuring cupsMeasuring spoonsKnifeCutting board

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free
Local Name: Salmon al burro toscano

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