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3 SAVORY Energy Balls // On-the-Go Vegan Snack Ideas

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Caitlin Shoemaker
Caitlin Shoemaker
31 recipes on Enhanced Recipes
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Recipes in this Video

3 recipes

Ingredients

  • ●1 cup rolled oats
  • ●1/2 cup almond flour
  • ●1/4 cup nutritional yeast
  • ●1/4 cup tomato paste
  • ●1/4 cup shredded mozzarella cheese
  • ●1/4 cup chopped pepperoni
  • ●1 tsp garlic powder
  • ●1 tsp onion powder
  • ●1/2 tsp dried oregano
  • ●1/2 tsp dried basil
  • ●1/4 tsp salt
  • ●1/4 tsp black pepper
  • ●2 tbsp olive oil

Instructions

  1. 1In a large mixing bowl, combine rolled oats, almond flour, and nutritional yeast.
  2. 2Add tomato paste, shredded mozzarella cheese, and chopped pepperoni to the bowl.
  3. 3Sprinkle in garlic powder, onion powder, oregano, basil, salt, and black pepper.
  4. 4Drizzle olive oil over the mixture and stir until well combined.
  5. 5Using your hands, form the mixture into small bite-sized balls, about 1 inch in diameter.
  6. 6Place the energy bites on a baking sheet lined with parchment paper.
  7. 7Refrigerate for at least 30 minutes to firm up the bites.
  8. 8Once firm, transfer to an airtight container for storage.
  9. 9Enjoy as a snack or a quick energy boost!

Equipment

mixing bowlbaking sheetparchment paperairtight container

Ingredients

  • ●1 cup rolled oats
  • ●1/2 cup almond butter
  • ●1/4 cup honey or maple syrup
  • ●1/4 cup shredded coconut
  • ●1/4 cup chopped nuts (e.g., almonds, walnuts)
  • ●1 tbsp curry powder
  • ●1/2 tsp cinnamon
  • ●1/4 tsp salt
  • ●1/4 cup dried fruit (e.g., raisins, cranberries)
  • ●1/4 cup chocolate chips (optional)

Instructions

  1. 1In a large mixing bowl, combine rolled oats, almond butter, and honey or maple syrup.
  2. 2Add shredded coconut, chopped nuts, curry powder, cinnamon, and salt to the mixture.
  3. 3Mix all ingredients thoroughly until well combined.
  4. 4Fold in dried fruit and chocolate chips if using.
  5. 5Using your hands, form the mixture into small bite-sized balls (about 1 inch in diameter).
  6. 6Place the energy bites on a baking sheet lined with parchment paper.
  7. 7Refrigerate for at least 30 minutes to firm up the bites.
  8. 8Once set, transfer the energy bites to an airtight container for storage.
  9. 9Enjoy as a snack or energy boost throughout the day.

Equipment

mixing bowlbaking sheetparchment papermeasuring cupsmeasuring spoons
🌢️🌢️🌢️Low

Ingredients

  • ●1 cup rolled oats
  • ●1/2 cup almond butter
  • ●1/4 cup honey or maple syrup
  • ●1/4 cup ground flaxseed
  • ●2 cloves garlic, minced
  • ●1 tsp dried oregano
  • ●1 tsp dried basil
  • ●1/2 tsp salt
  • ●1/4 tsp black pepper
  • ●1/4 cup chopped fresh parsley
  • ●1/4 cup nutritional yeast (optional)

Instructions

  1. 1In a large mixing bowl, combine the rolled oats, almond butter, and honey or maple syrup.
  2. 2Add the ground flaxseed, minced garlic, dried oregano, dried basil, salt, and black pepper to the bowl.
  3. 3Mix all the ingredients together until well combined.
  4. 4Fold in the chopped fresh parsley and nutritional yeast if using.
  5. 5Using your hands, form the mixture into small bite-sized balls, about 1 inch in diameter.
  6. 6Place the energy bites on a baking sheet lined with parchment paper.
  7. 7Refrigerate the bites for at least 30 minutes to firm up.
  8. 8Once set, transfer the energy bites to an airtight container for storage.
  9. 9Enjoy as a quick snack or energy boost throughout the day.

Equipment

mixing bowlbaking sheetparchment papermeasuring cupsmeasuring spoons

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