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How to make Caldinho de Feijão - Black Bean Soup shots recipe

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Recipe Information

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Video-Specific Recipe

Caldinho de Feijão

Cultural Context

Caldinho de Feijão is a traditional Brazilian bean soup, often enjoyed as a comforting dish during cooler months. It reflects the country's rich culinary heritage, where beans are a staple ingredient. This hearty soup is commonly served in bars and homes alike, often accompanied by rice or bread. Today, variations exist across Brazil, with some adding different meats or spices, making it a versatile and beloved dish.

BrazilianBRsoup
45 min
easy
4 servings
Servings4
1 cup black beans
1 medium onion
3 cloves garlic
2 tablespoons olive oil
2 bay leaves
8 oz smoked sausage
4 cups chicken broth
1/4 cup cilantro
1 lime
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

black beans

🥗Healthier: lentils

💰Cheaper: pinto beans

Lentils are lower in calories and cook faster, while pinto beans are often less expensive.

smoked sausage

🥗Healthier: turkey sausage

💰Cheaper: chorizo

Turkey sausage reduces fat content, while chorizo is often more affordable.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + seasoning

Vegetable broth is lower in calories, and water with seasoning is a cost-effective alternative.

cilantro

🥗Healthier: parsley

💰Cheaper: green onions

Parsley offers a similar flavor and is often more accessible, while green onions are economical.

1

Prepare black beans by boiling them in water and spicing with garlic and onions.

2

Blend the black beans until smooth.

3

Heat the blended beans in a pan for a couple of minutes until hot.

4

Serve the black bean soup in cups with crispy bacon bits and chopped parsley.

Cooking Techniques

sautéingblendingsimmering

Equipment Needed

potblendercutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Bean SoupFeijoada Soup

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