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Bacon Wrapped Shrimp Lejon in the Air Fryer! Family Style with Blackstone Betty | Blackstone Griddle

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Recipe Information

Recipe Available
Video-Specific Recipe

Bacon Wrapped Shrimp Lejon

Cultural Context

Bacon Wrapped Shrimp Lejon is a popular American appetizer that combines the savory flavor of bacon with succulent shrimp. This dish is often served at parties and gatherings, showcasing a delightful blend of textures and tastes. It has become a staple in many American households, with variations including different spices and fillings, making it a versatile and beloved dish.

AmericanUSappetizer
45 min
medium
6 servings
Servings4
1 lb large shrimp
4 oz freshly prepared horseradish
8 slices thin cut bacon
1/2 cup Thousand Island dressing

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat, while pork belly can be more affordable.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

1

Butterfly the large shrimp enough to stuff them.

2

Stuff each shrimp with freshly prepared horseradish as much as you can fit.

3

Wrap each stuffed shrimp with a thin layer of bacon, tucking it in tightly.

4

Preheat the Blackstone air fryer to medium to medium-high heat.

5

Place the wrapped shrimp into the preheated air fryer.

6

Cook the shrimp for about 3 minutes, checking on them to see if they need to be flipped for even cooking.

7

If needed, flip the shrimp to cook evenly, otherwise let them continue cooking.

8

Once done, take them out and serve immediately with your favorite dipping sauce.

Cooking Techniques

mixingwrappingbaking

Equipment Needed

mixing bowlair fryertoothpicks

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

shellfishmilk

Also Known As

Shrimp LejonBacon Shrimp

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