SALADE DE PAPAYE VERTE 🌺 KACHUMBRA/ KACHUMBER FAIT MAISON 🌺 cuisine comorienne #Roukianass

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt + water

Soy sauce offers a similar umami flavor while being vegetarian.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: pumpkin seeds

Sunflower seeds provide a nut-free alternative with a similar crunch.

Heat water for 5 to 10 minutes until hot.

Once the water is hot, turn off the heat and filter it.

Let the green papaya cool down after draining it well.

Peel the onions and tomatoes.

In a large bowl, add the drained green papaya.

Add fresh tomatoes and sliced onions to the bowl with the papaya.

Add homemade dried chili peppers to the mixture.

Add lemon juice (instead of vinegar) to the salad.

Pour in vegetable oil (or olive oil) and mix well.

Season with salt to taste, and mix everything together until well combined.

If not consuming the salad the same day, store it in the fridge for later use.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens