Tastiest BBQ Chicken Wings Recipe | Easy Barbecue Delicious Chicken Wings Recipe | Infoods

Wash and clean 500g of chicken wings.

In a bowl, add 1 teaspoon paprika, 1 teaspoon garlic powder, 1/4 teaspoon black pepper, and 1/2 teaspoon salt.

Mix the spices together.

Add 1/4 cup corn flour to the chicken wings and mix well to coat.

Heat cooking oil in a shallow pan on medium-high flame.

Massage the spice mixture into the chicken wings using your hands.

Check the oil temperature and adjust if necessary.

Fry the chicken wings for about 10 minutes on each side on medium-low heat.

Drain the fried chicken wings on a paper towel.

Increase the oil temperature to medium-high and fry the chicken wings in intervals for extra crispiness.

Once golden brown, place the chicken wings on a cooling rack.

In a separate pan, add 1 cup of barbecue sauce and 2 dashes of Worcestershire sauce, and let it bubble.

Turn off the heat and toss the fried chicken wings in the barbecue sauce.

In a bowl, mix 4 tablespoons of mayonnaise with sriracha sauce.

Top the chicken wings with the mayonnaise mixture and sesame seeds.

Equipment Needed

Allergens