How To Make Pancakes Video Recipe

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with added flavor.

Double sift 1.5 cups of self-raising flour into a bowl.

Add 1 tablespoon of sugar to the flour.

Pour in 1.75 cups of milk, 1 egg, 40g of melted butter, and 1/4 teaspoon of vanilla essence.

Mix well until you achieve a semi-runny consistency and refrigerate for half an hour.

Preheat a barbecue plate and melt some butter on it.

Ladle pancake mix onto the barbecue plate, adjusting the amount for desired pancake size.

Cook until bubbles form on the surface, about 2-3 minutes.

Flip the pancake and cook for about 1 minute more.

Repeat the process until all pancake mixture is used, yielding about six pancakes.

Top with banana, maple syrup, and vanilla ice cream.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens