Have YOU tried it this way? Life Hack for Pancake day

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with added flavor.

Fill up a cup with self-raising flour.

Use a funnel to pour the flour into a plastic bottle. If you don't have a funnel, you can cut the top off another bottle or roll a clean sheet of paper into a funnel shape.

Add 1 teaspoon of baking powder, 2 tablespoons of granulated sugar, and a pinch of salt into the bottle.

Break in 1 large egg into the bottle.

Pour in 1 cup of milk into a jug for easy pouring into the bottle.

Screw the top back on the bottle and shake it well to mix all the ingredients.

Melt some butter in a pan over medium heat.

Pour the pancake mixture from the bottle into the pan.

Cook the pancakes until they are nice and golden.

Serve the pancakes with maple syrup.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens