Egg Ramen Noodles Recipe | नुडलस/चाउ चाउ बनाउने तरिका | Spicy Ramen noodles banaune tarika | Noodles

ramen noodles

🥗Healthier: whole grain noodles

💰Cheaper: instant noodles

Whole grain noodles offer more fiber and nutrients.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Low-sodium soy sauce reduces sodium intake.

tofu

🥗Healthier: tempeh

💰Cheaper: chicken

Tempeh is a great plant-based protein alternative.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil provides healthier fats.

Boil 500ml of water in a large pot.

Add the Korean ramen noodles and cook according to package instructions.

In a separate bowl, beat 2 eggs.

Add a pinch of black pepper and salt to the eggs.

Heat vegetable oil in a skillet over medium heat (not explicitly mentioned but inferred).

Pour in the beaten eggs, stirring gently to scramble until just set (not explicitly mentioned but inferred).

Add the cooked ramen noodles to the skillet, tossing to combine (not explicitly mentioned but inferred).

Cooking Techniques

Equipment Needed

Spice Level:

Allergens