Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Matar Pulao Recipe | Peas Pulao Recipe | Veg pulao Recipe | Rice/Pulao Recipe | Lunch/Dinner Recipes

Login to Save
848 views👍 22
Cooking Basket
Cooking Basket
10 recipes on Enhanced Recipes
Follow Cooking Basket to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Matar Pulao

Cultural Context

Matar Pulao is a popular North Indian rice dish made with basmati rice and green peas, often enjoyed as a comforting meal. It is commonly served during festivals, family gatherings, and as a quick weekday meal. The dish showcases the simplicity and richness of Indian cuisine, highlighting the use of aromatic spices and fresh ingredients.

IndianINmain
45 min
medium
4 servings
Servings4
2 tbsp oil
1 bay leaf (cut in half)
4 pieces cardamom
2 sticks cinnamon
2 cups kalijeera rice (or basmati rice)
4 cups hot water
1 tsp salt (or to taste)
3/4 cup frozen green peas
2 tbsp ghee

basmati rice

🥗Healthier: brown rice

💰Cheaper: regular long-grain rice

Brown rice is more nutritious, while regular rice is often cheaper.

ghee

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is a healthier fat option, while vegetable oil is budget-friendly.

1

Heat oil in a pot and add the bay leaf, cardamom, and cinnamon. Sauté until fragrant.

2

Add the kalijeera rice and stir for a few minutes to toast it slightly.

3

Pour in the hot water and add salt. Bring to a boil.

4

Once boiling, reduce the heat and add the frozen green peas.

5

Cover and cook until the rice is done and water is absorbed.

6

Fluff the rice with a fork and stir in ghee before serving.

Cooking Techniques

sautéingboiling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Pea PulaoGreen Pea Rice

More Matar Pulao Videos

(14 videos)

Similar Indian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)