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5 Minutes! Easiest Stovetop Popcorn Recipe Ever

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Recipe Information

Recipe Available
Video-Specific Recipe

Stovetop Popcorn

XXINsnack
10 min
easy
4 servings
Servings4
3 tablespoons coconut oil
1/2 cup popcorn kernels
1/2 teaspoon salt
1 tablespoon butter

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Heat coconut oil in a pot on medium-high heat.

2

Add a thin layer of popcorn kernels to the bottom of the pot.

3

Cover the pot with a lid and wait for the popcorn to start popping.

4

Once the popcorn starts popping, keep the lid on the entire time.

5

When the popcorn reaches the top of the pot, turn off the heat and let the residual heat finish popping the kernels.

6

Gently shake the pot to help any unpopped kernels fall to the bottom.

7

Listen for the popping to stop, indicating the popcorn is done.

8

Pour the popcorn into a large bowl.

9

Optionally, add salt and butter to taste.

Equipment Needed

large potlidmeasuring cupsspatula

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

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