The BOSS of Tomato Sauce (Best Sauce Recipe) | Mariano's Cooking | S1E8

Start by washing 2 pounds of tomatoes and cutting them into quarters.

Heat 1/4 cup of olive oil in a large pot over medium heat.

Add 1 chopped onion to the pot and sauté for about 5 minutes until translucent.

Add 4 minced cloves of garlic and sauté for another 2 minutes until fragrant.

Add the quartered tomatoes to the pot and stir well.

Season with 1 teaspoon of salt and 1/2 teaspoon of black pepper.

Bring the mixture to a simmer and cook for about 30 minutes, stirring occasionally.

After 30 minutes, add 1/4 cup of fresh basil and stir to combine.

Use an immersion blender to blend the sauce until smooth, or leave it chunky if preferred.

Taste and adjust seasoning if necessary.

Equipment Needed

Dietary

Allergens