ANZAC Biscuits Recipe

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar texture.

golden syrup

🥗Healthier: honey

💰Cheaper: corn syrup

Honey offers a natural sweetness while being more accessible.

plain flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar retains some nutrients and has a lower glycemic index.

Preheat the oven.

Melt the butter and mix with golden syrup and boiling water.

In a separate bowl, combine the dry ingredients: rolled oats, desiccated coconut, flour, bicarbonate soda, and granulated sugar.

Combine the wet and dry ingredients until well mixed.

Scoop the mixture onto a baking tray lined with parchment paper.

Bake in the oven for 8-10 minutes until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens