Roasted Pork Recipe |Pork Belly Recipe |How to make Roast Pork |Nina Kitchen-Recipe:39|Pork Recipe

coconut oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil provides a healthier fat option, while vegetable oil is more budget-friendly.

pork shoulder

🥗Healthier: chicken thighs

💰Cheaper: pork belly

Chicken thighs are leaner, while pork belly is often less expensive.

Cut pork belly into large pieces.

Marinate pork with turmeric powder, coriander powder, Kashmiri chilli powder, red chilli powder, pepper powder, and salt.

Heat oil in a heavy pan over medium heat until shimmering.

Add sliced onions and sauté until golden brown.

Stir in minced ginger, garlic paste, and green chili; cook until fragrant.

Add marinated pork to the pan and brown on all sides.

Sprinkle in fennel seeds, mustard seeds, cloves, and cinnamon stick; mix well.

Pour in water and add meat masala powder; stir to combine.

Cover and cook until pork is tender, stirring occasionally.

Once tender, remove the lid and increase heat to medium-high.

Cook until the pork is caramelized and crispy, stirring frequently.

Add curry leaves and coriander leaves before serving.

Cooking Techniques

Equipment Needed

Spice Level: