Flatbread Recipe In 5 Minute :: No-yeast, No-kneading, No Oven Quick and Easy Naan bread

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: buttermilk

Greek yogurt provides creaminess with fewer calories.

ghee

🥗Healthier: olive oil

💰Cheaper: butter

Olive oil is healthier while still adding flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour increases fiber content.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk lowers calories without compromising texture.

Add all purpose flour, salt, and sugar to a mixing bowl.

Gradually add warm and cold water in 2-3 increments, mixing quickly to form a batter.

Heat a skillet over medium-low heat.

Pour batter onto the skillet and press the edges with a spatula to help it puff up.

Cook until bubbles form and the bottom is golden brown, then flip and cook the other side.

Cover with a sheet when done to keep the flatbread soft.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens