2 Ingredient Naan Bread In 15 Minutes!

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: buttermilk

Greek yogurt provides creaminess with fewer calories.

ghee

🥗Healthier: olive oil

💰Cheaper: butter

Olive oil is healthier while still adding flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour increases fiber content.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk lowers calories without compromising texture.

Mix self-raising flour and plain yoghurt in a bowl until a dough forms.

If the dough is too dry, add more yoghurt as needed.

Knead the dough until smooth.

Divide the dough into equal portions and shape each into a ball.

Roll each ball into an oval or tear shape using a rolling pin.

Cook on a hot surface until bubbles form, then flip and cook until golden brown.

Brush with melted butter and top with chopped garlic and fresh coriander before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens