How to make Naan Bread - Easy Cooking!

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: buttermilk

Greek yogurt provides creaminess with fewer calories.

ghee

🥗Healthier: olive oil

💰Cheaper: butter

Olive oil is healthier while still adding flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour increases fiber content.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk lowers calories without compromising texture.

Preheat the oven to 500 degrees.

Combine milk, sugar, and yeast in a bowl and let it sit for five minutes.

Add Greek yogurt, baking powder, salt, and some flour to the mixture.

Stir the mixture and then knead it with clean hands for about five minutes.

Place the dough in a greased bowl, cover it, and let it rise for about an hour.

Cut the dough into eight pieces and let it rest covered for an additional 20 minutes.

Roll each piece into flat pieces about 6 to 8 inches in diameter.

Place the rolled dough on a baking sheet or pizza stone and bake for about 1 to 2 minutes until puffy and brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens