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TORTA DE FIAMBRE / SI NO SABES QUE COCINAR PREPARÁ ESTA DELICIA! 😃

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Recipe Information

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Video-Specific Recipe

Torta de Fiambre

Cultural Context

Torta de Fiambre is a traditional Uruguayan sandwich often served at gatherings and celebrations.

UruguayanUYmain
90 min
easy
8 servings
Servings4
3 huevos
1/2 taza de aceite
1 taza y media de agua
2 tazas de harina
2 cucharaditas de polvo de hornear (Royal)
1 cucharadita de sal
1

Slice the round loaf of bread in half horizontally.

2

Spread mayonnaise on the bottom half of the bread.

3

Layer the sliced ham evenly over the mayonnaise.

4

Add a layer of sliced turkey on top of the ham.

5

Next, layer the sliced salami over the turkey.

6

Add a layer of cheese on top of the salami.

7

Spread mustard on the top half of the bread.

8

Layer the pickles, lettuce, tomatoes, and olives on top of the cheese.

9

Season with salt and pepper to taste.

10

Place the top half of the bread back on and press down gently.

11

Wrap the torta in plastic wrap and refrigerate for at least 1 hour before serving.

12

Slice into wedges and serve.

Spice Level:

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