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How to make Nigerian Turkey Stew for Beginners| Step by step | very detailed

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Nigerian Turkey Stew

Cultural Context

Nigerian Turkey Stew, a vibrant dish from Nigeria, highlights the country's rich culinary traditions. Often served at family gatherings and celebrations, it showcases the use of bold spices and fresh ingredients. This stew is a modern twist on classic recipes, with turkey being a popular choice for its flavor and tenderness, making it a beloved meal in many Nigerian households.

NigerianNGmain
60 min
medium
4 servings
Servings4
2 kilo turkey
4-6 Seasoning Cubes
1-2 Tbspn Curry powder
1-2 Tbspn Thyme
3-4 medium size onion
1-2 tbspn pieces ginger/garlic paste
2 Scotch bonnet pepper
3-4 bayleaf pieces
3-5 tspn salt
10-12 Tomatoes pieces
3-6 Red bell pepper
10-15 Scotch Bonnet Pepper
5-7 Cayenne Pepper
3-5 cup vegetable Oil
2 big size Onions
1-2 medium tin tomato paste

turkey

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and more affordable than turkey.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor while being a healthier fat.

scotch bonnet peppers

🥗Healthier: jalapeños

💰Cheaper: bell peppers

Jalapeños provide heat with fewer calories.

1

Season the turkey with salt, seasoning cubes, curry powder, thyme, ginger/garlic paste, and boil until cooked.

2

Blend the tomatoes, red bell peppers, scotch bonnet peppers, and cayenne peppers together until smooth.

3

In a large pot, heat vegetable oil and fry sliced onions until translucent.

4

Add the blended pepper/tomato mix and cook until the oil separates from the mixture.

5

Stir in the remaining seasoning cubes, curry powder, thyme, and salt to taste.

6

Add the boiled turkey pieces to the pot and mix well, allowing to simmer for a few minutes.

Cooking Techniques

sautéingblendingsimmering

Equipment Needed

large potblenderknifecutting boardwooden spoon

Spice Level:

🌶️🌶️🌶️

Dietary

halal

Also Known As

Nigerian Stewed TurkeyTurkey Pepper Soup

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