Make and Freeze for 2 Months | No Oil, No Puff Pastry Patties Recipe | How To Make Patties At Home

cooked fish

🥗Healthier: cooked chicken

💰Cheaper: canned tuna

Canned tuna is more affordable and still provides good flavor.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: none

Sweet potatoes offer a healthier alternative with added nutrients.

lime juice

🥗Healthier: lemon juice

💰Cheaper: none

Lemon juice is a similar flavor and often more accessible.

Prepare the dough by mixing maida, baking powder, salt, oil, and water until smooth.

In a pan, heat 1 tbsp oil and sauté garlic paste and chopped onions until translucent.

Add cumin, dry coriander, turmeric, chilli flex, and salt to the onion mixture; mix well.

Boil and mash the potatoes, then add them to the filling mixture along with chopped green chilies and coriander; combine thoroughly.

Roll out the dough and cut into desired shapes.

Fill the dough with the potato filling, seal properly, and prepare for frying or baking.

For a layered effect, mix corn flour and oil, and apply it to the patties before cooking.

Cooking Techniques

Spice Level: