How to Make Halo Halo | The perfect summer sweet treat
Recipe Information
Halo Halo
Cultural Context
Halo Halo is a popular Filipino dessert, especially enjoyed during the hot summer months. Its name translates to 'mix mix' in English, reflecting the way the ingredients are combined before eating. This colorful treat showcases the diversity of Filipino ingredients and is often served during festive occasions and gatherings. Each layer contributes unique flavors and textures, making it a delightful experience for those who indulge in it.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
shaved ice
🥗Healthier: crushed ice
Crushed ice is a more accessible alternative.
evaporated milk
🥗Healthier: coconut milk
Coconut milk is a dairy-free option.
ice cream
🥗Healthier: frozen yogurt
💰Cheaper: sorbet
Frozen yogurt is lower in calories, while sorbet is often cheaper.
Start with sweetened beans at the bottom of the glass.
Add sweetened jackfruit on top of the beans.
Layer in cream corn next.
Add pastilas if desired.
Spoon in shaved ice on top of the layers.
Pour evaporated milk over the shaved ice.
Add a slice of leche flan on top.
Scoop ube ice cream on top of the leche flan.
Mix all ingredients together before eating.
Cooking Techniques
Equipment Needed
Dietary
Allergens
Also Known As
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