Halo Halo Recipe: A Classic Shaved Ice Dessert | Potluck Video
Recipe Information
Halo Halo
Cultural Context
Halo Halo is a popular Filipino dessert, especially enjoyed during the hot summer months. Its name translates to 'mix mix' in English, reflecting the way the ingredients are combined before eating. This colorful treat showcases the diversity of Filipino ingredients and is often served during festive occasions and gatherings. Each layer contributes unique flavors and textures, making it a delightful experience for those who indulge in it.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
shaved ice
🥗Healthier: crushed ice
Crushed ice is a more accessible alternative.
evaporated milk
🥗Healthier: coconut milk
Coconut milk is a dairy-free option.
ice cream
🥗Healthier: frozen yogurt
💰Cheaper: sorbet
Frozen yogurt is lower in calories, while sorbet is often cheaper.
Start with a bowl of shaved ice.
Layer in macapuno (shredded coconut) from a can, recommended for its gelatinous texture.
Add fla, which can be made in-house or bought from a store, diced up.
Include cooked plantains, cooked in brown sugar and butter until softened.
Add Ube ice cream, made from purple yam, for color and flavor.
Pour in a mixture of condensed milk and evaporated milk in a 2:1 ratio (two cans of evaporated milk to one can of condensed milk).
Garnish with Rice Krispies, adding a generous amount.
Mix all the ingredients together to combine flavors.
Cooking Techniques
Equipment Needed
Dietary
Allergens
Also Known As
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