Jeera Aloo (Cumin with Potato)

Add 2 teaspoons of cumin seeds to a pan and dry roast them until they become aromatic.

Once roasted, remove the cumin seeds from the pan and set them aside to cool.

In the same pan, add boiled potatoes and mash them lightly.

Add 1 teaspoon of red chilli powder and 1 teaspoon of roasted cumin powder to the mashed potatoes.

Mix all the ingredients thoroughly until well combined.

Serve hot.

Equipment Needed

Spice Level:

Dietary