The Ultimate Dubai Chocolate Recipe

dark chocolate

🥗Healthier: cocoa powder

💰Cheaper: milk chocolate

Cocoa powder reduces calories while maintaining chocolate flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

almonds

🥗Healthier: sunflower seeds

💰Cheaper: peanuts

Sunflower seeds provide similar crunch at a lower cost.

pistachios

🥗Healthier: pumpkin seeds

💰Cheaper: cashews

Pumpkin seeds are a nut-free option with similar texture.

Melt half an ounce of white chocolate chips and color them with oil soluble green food color.

Drizzle the colored white chocolate into a silicone mold for Dubai chocolate bars and let it set in the freezer or refrigerator.

Melt chocolate in the microwave (tempered chocolate is preferred) for the chocolate shell.

Fill the mold with the melted chocolate shell, ensuring it covers the sides and bottom.

Let the chocolate shell set before adding the filling.

Once set, fill the chocolate shell with pistachio cream and toasted kataifi.

Seal the chocolate bar with more melted chocolate on top.

Let the entire bar set completely before removing it from the mold.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens