Best Fattoush Salad Recipe

pita bread

🥗Healthier: whole grain bread

💰Cheaper: tortilla

Whole grain bread adds fiber, while tortillas are often less expensive.

peaches

🥗Healthier: nectarines

💰Cheaper: apricots

Nectarines provide similar flavor and texture, while apricots can be more affordable.

Chop pita bread into 1-inch squares.

Heat olive oil in a frying pan over medium heat.

Add pita squares to the frying pan and shake every 20 seconds until golden and crispy.

Remove pita from the pan and let cool in a bowl.

Slice romaine lettuce in half, then chop into bite-sized pieces.

Slice Lebanese cucumber in half and then into quarter-inch thick pieces.

Chop green bell pepper and orange bell pepper into medium pieces.

Trim radishes, slice in half, and then slice into smaller pieces.

Pick leaves from the porcelain herb and add to the salad without chopping.

Pick leaves from parsley and add to the salad.

Rough chop fresh mint leaves and add to the salad.

Chop tomatoes into medium cubes and add to the salad.

Mix fresh lemon juice, sumac, extra virgin olive oil, salt, and black pepper to create the dressing.

Combine all salad ingredients with the dressing and toasted pita.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens