Popular Labnani Kabab Recipe | New Kabab recipe | Best Labanese Kabab recipe

labneh

🥗Healthier: Greek yogurt

💰Cheaper: strained yogurt

Greek yogurt provides similar creaminess with fewer calories.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is lower in fat, while ground chicken is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is more budget-friendly.

cinnamon

Cinnamon adds warmth and sweetness without extra calories.

Combine ground beef, labneh, finely chopped onion, minced garlic, chopped parsley, cumin, coriander, salt, black pepper, and cinnamon in a bowl.

Mix the ingredients thoroughly until well combined.

Form the mixture into elongated kebabs, about the size of your hand.

Preheat a grill or skillet over medium-high heat.

Brush the kebabs lightly with olive oil to prevent sticking.

Place the kebabs on the grill or skillet and cook for 4-5 minutes on each side until browned and cooked through.

Remove the kebabs from heat and let them rest for a few minutes.

Serve the kebabs with pita bread, sliced tomatoes, cucumbers, and lettuce.

Drizzle with additional labneh or yogurt if desired.

Cooking Techniques

Spice Level: