How to Make Malaysian peanut pancakes//Apam Balik// A Much-Loved Street Food

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk reduces calories and is dairy-free.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: crushed peanuts

Sunflower seeds provide a nut-free option.

condensed milk

🥗Healthier: Greek yogurt

💰Cheaper: evaporated milk

Greek yogurt adds creaminess with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a unique flavor and is dairy-free.

Use a short-sided pan (around 20 cm) to cook the pancake.

Spread the batter on the side of the pan to create a thin and crisp edge.

Cook the pancake only on one side, without flipping.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens