Asian Peanut Pancake Turnover (Apam Balik)

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk reduces calories and is dairy-free.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: crushed peanuts

Sunflower seeds provide a nut-free option.

condensed milk

🥗Healthier: Greek yogurt

💰Cheaper: evaporated milk

Greek yogurt adds creaminess with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a unique flavor and is dairy-free.

Prepare the batter by mixing the granulated sugar with the other ingredients.

Cook the batter on a hot surface until crispy and fluffy.

Fill the pancake with roasted peanuts, sugar, creamy sweet corn, and butter.

Fold the pancake in half and serve.

Cooking Techniques

Spice Level:

Allergens