VLOG || Colour theme party preparation vlog 🎉🥳 || Donut recipe || ಕಲರ್ ಥೀಮ್ ಪಾರ್ಟಿ 🤩|| part 1

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a lactose-free substitute.

Mix yeast with warm milk and let sit until frothy, about 5 minutes.

Combine flour, sugar, nutmeg, and salt in a large bowl.

Add eggs, melted butter, and vanilla extract to the flour mixture.

Pour in the yeast mixture and mix until a dough forms.

Knead the dough on a floured surface for about 5-7 minutes until smooth.

Place the dough in a greased bowl, cover, and let rise in a warm place until doubled in size, about 1 hour.

Roll out the dough to about 1/2 inch thick and cut into donut shapes.

Heat oil in a deep fryer or large pot to 350°F (175°C).

Fry donuts in batches until golden brown, about 2-3 minutes per side.

Remove donuts and drain on paper towels.

Cool slightly before glazing or topping with powdered sugar.

Prepare glaze by mixing powdered sugar with a bit of milk until smooth.

Dip cooled donuts in glaze and add sprinkles if desired.

Cooking Techniques

Spice Level:

Allergens