Strawberry Donuts 101: Origins, Homemade Recipes & Top Spots | Part 2

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

fresh strawberries

🥗Healthier: frozen strawberries

💰Cheaper: canned strawberries

Frozen strawberries are often more affordable and just as nutritious.

Mix flour, sugar, baking powder, and salt in a large bowl.

In another bowl, beat the egg, milk, melted butter, vanilla, and strawberry puree.

Gently fold wet ingredients into dry until just combined.

Spoon batter into a greased donut pan, filling each cavity 2/3 full.

Bake at 350°F for 10 to 12 minutes.

For fried donuts, roll dough out to 1/2 inch thickness, cut into rings, and fry at 375°F for 1 to 2 minutes per side.

Cool completely before glazing or filling.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens