How to make Banana Fritters - Banana Fritters recipe by Home Kitchen

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk provides a nutty flavor while reducing calories.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with a distinct flavor.

Cut 2 ripe bananas into bite-sized pieces.

In a bowl, combine 1/4 cup all-purpose flour, 1/2 cup milk, a pinch of salt, 1/2 teaspoon baking soda, and 1/2 teaspoon cinnamon powder.

Mix all the ingredients properly to make a smooth batter without lumps.

Heat vegetable oil in a pan for frying.

Dip the banana pieces into the batter.

Fry the banana pieces in the hot oil until they turn golden brown.

Once golden brown, remove the fritters and place them on a paper towel to absorb excess oil.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens