Poffertjes - Dutch mini pancake recipe | Fluffy mini pancakes recipe
Recipe Information
Poffertjes
Cultural Context
Poffertjes are a traditional Dutch treat, originating from the Netherlands, often enjoyed at fairs and markets. These fluffy, mini pancakes are typically served warm, dusted with powdered sugar, and sometimes accompanied by butter or syrup. Today, they are popular not only in the Netherlands but also in various countries, often adapted with different toppings and flavors.
Combine 1 cup all-purpose flour, 1/2 cup cornflour, and 1/2 cup buckwheat flour in a bowl.
Add 1 teaspoon sugar to the dry ingredients and mix well.
Pour in 1/2 cup milk and mix until the batter is smooth.
Melt 1 tablespoon butter in a heated pan.
Pour a small amount of batter into the pan to form mini pancakes.
Cook until both sides are golden brown.
Serve with powdered sugar on top.
Equipment Needed
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