The Push Program | Nutrizione | Ricetta Tiramisù con Cottoaldente

mascarpone cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess

coffee liqueur

🥗Healthier: espresso

💰Cheaper: coffee extract

Espresso maintains flavor without alcohol

In a bowl, mix 200 g of yogurt bianco HiPRO with 60 g of avena in fiocchi and 150 g of bevanda al caffè HiPRO.

Add 2 tablespoons of sciroppo d’acero to the mixture and stir well.

For the yogurt cream, combine 120 g of yogurt bianco HiPRO with some vaniglia and 1 tablespoon of sciroppo d’acero.

Layer the yogurt mixture with the yogurt cream.

Top with 20 g of cioccolato fondente and a sprinkle of cacao amaro.

Cooking Techniques

Spice Level:

Dietary

Allergens