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Tiramisu Overnight Oats: Coffee Dessert for Breakfast!

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Nena's Wellness Corner | Nutrition with Dr. S
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Recipe Information

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Video-Specific Recipe

Tiramisu Overnight Oats

Cultural Context

Tiramisu, a beloved Italian dessert, translates to 'pick me up' and is known for its rich layers of coffee-soaked ladyfingers and creamy mascarpone. This overnight oats version captures the essence of the classic dessert, making it a convenient and nutritious breakfast option. Today, variations abound, with many enjoying it as a healthier, on-the-go meal.

ItalianITbreakfast
10 min
easy
4 servings
Servings4
1/2 cup rolled oats
1/4 cup almond milk
1/4 cup Greek yogurt
2 teaspoons maple syrup
1/2 teaspoon vanilla extract
1 espresso shot
cocoa powder

mascarpone cheese

๐Ÿฅ—Healthier: Greek yogurt

๐Ÿ’ฐCheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess

coffee liqueur

๐Ÿฅ—Healthier: espresso

๐Ÿ’ฐCheaper: coffee extract

Espresso maintains flavor without alcohol

1

Add 1/2 cup of rolled oats into a jar or airtight container.

2

Pour in 1/4 cup of almond milk and 1/4 cup of Greek yogurt.

3

Add 2 teaspoons of maple syrup for sweetness.

4

Add 1/2 teaspoon of vanilla extract to enhance flavor.

5

Stir everything well to combine.

6

Prepare 1 espresso shot for coffee flavor.

7

Cover and refrigerate overnight or for at least 4 hours.

8

After refrigeration, optionally mix in additional Greek yogurt for added protein.

9

Sprinkle cocoa powder on top before serving.

Cooking Techniques

mixinglayering

Equipment Needed

jar or airtight containerspoon

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธContains Alcohol

Dietary

vegetarian

Allergens

milkwheat

Also Known As

Tiramisu OatsOvernight Tiramisu Oats
Local Name: Tiramisรน Overnight Oats

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