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How to Make Chai Tea Latte Mix

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Recipe Information

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Video-Specific Recipe

Chai Tea Latte

Cultural Context

Originating from India, Chai Tea Latte, or Masala Chai, is a beloved beverage that combines black tea with a medley of spices and milk. Traditionally, it is enjoyed throughout the day, often served to guests as a symbol of hospitality. Today, it has gained global popularity, with variations appearing in cafes worldwide, often sweetened and served frothy, appealing to diverse palates.

IndianINdrink
15 min
easy
4 servings
Servings4
1 cup dry powdered milk
1 cup original non-dairy creamer
1 cup French vanilla creamer
1/2 cup sugar
1/4 cup instant tea
1 tablespoon ground ginger
1 tablespoon cinnamon
1 teaspoon cloves
1 tablespoon cardamom

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

milk

🥗Healthier: almond milk

💰Cheaper: oat milk

Almond milk is lower in calories and adds a nutty flavor.

sugar

🥗Healthier: honey

💰Cheaper: stevia

Honey provides natural sweetness with a unique flavor.

1

Grab a food processor for mixing.

2

Pour dry powdered milk into the food processor.

3

Add original non-dairy creamer into the food processor.

4

Add French vanilla creamer into the food processor.

5

Add sugar into the food processor.

6

Add instant tea into the food processor.

7

Add ground ginger into the food processor.

8

Add cinnamon, cloves, and cardamom into the food processor.

9

Blend all ingredients in the food processor until evenly mixed.

10

Store the blended mix in an airtight container.

11

Boil water on the stove in a kettle or pan.

12

Measure out some chai tea latte mix into a mug.

13

Pour boiling water over the chai tea latte mix in the mug.

14

Mix well to dissolve the chai tea latte mix.

Cooking Techniques

infusingboiling

Equipment Needed

food processortea kettle

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free

Allergens

milk

Also Known As

Masala ChaiSpiced Tea

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