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Starbucks Chai Tea Latte at Home!

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Recipe Information

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Video-Specific Recipe

Chai Tea Latte

Cultural Context

Originating from India, Chai Tea Latte, or Masala Chai, is a beloved beverage that combines black tea with a medley of spices and milk. Traditionally, it is enjoyed throughout the day, often served to guests as a symbol of hospitality. Today, it has gained global popularity, with variations appearing in cafes worldwide, often sweetened and served frothy, appealing to diverse palates.

IndianINdrink
15 min
easy
4 servings
Servings4
1 cup water
chai tea bags
cinnamon
2 tablespoons honey
1 cup whole milk
ground cinnamon

milk

🥗Healthier: almond milk

💰Cheaper: oat milk

Almond milk is lower in calories and adds a nutty flavor.

sugar

🥗Healthier: honey

💰Cheaper: stevia

Honey provides natural sweetness with a unique flavor.

1

Bring 1 cup of water to a boil in a small saucepan.

2

Add in the chai tea bags and cinnamon.

3

Cover and let the tea steep for 10 minutes.

4

Stir in 2 tablespoons of honey.

5

Whisk in 1 cup of whole milk.

6

Heat until heated through.

7

Whisk together with an immersion blender or frother.

8

Serve topped with more ground cinnamon.

Cooking Techniques

infusingboiling

Equipment Needed

small saucepanimmersion blenderfrother

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milk

Also Known As

Masala ChaiSpiced Tea

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