Rack of Lamb Recipe

rack of lamb

🥗Healthier: pork tenderloin

💰Cheaper: chicken thighs

Pork tenderloin is leaner, while chicken thighs are more affordable.

Parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated hard cheese

Nutritional yeast is lower in calories and suitable for vegans.

Mix balsamic vinegar, mustard, and minced garlic to create a paste.

Paint the paste onto the rack of lamb.

Sprinkle fresh herbs: rosemary, oregano, and thyme over the lamb.

Place the rack of lamb into a glass baking dish.

Open the oven door and place the glass baking dish on one of the metal trays in the oven.

Set the oven for precision cooking: 10 minutes, with the upper heater element at 80%, lower at 100%, microwave at 10%, and convection fan at 8.

Start the cooking process.

After 10 minutes, check the lamb; it should be perfectly caramelized.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens